Posts by imatys
Apple and Carrot Cinnamon Whiskey Upside Down Cake
This has got to be one of the moistest delicious cakes and so rich in local flavours. I know, I know, it’s citrus season but since we have local apples, I couldn’t resist. Red Prince Apples are one of our favourite local Ontario winter apple. Located in Thornbury but also grown across Canada in Quebec…
Read MoreFakes (Cypriot Lentil Soup)
Fakes in Greek translates to lentils. This soup is very nostalgic as my mum and yiayia (grandmother) always made it for us growing up. It was the winter soup that was made when we needed a nourishing, warm and comforting hug. It was always served with fresh bread for dipping and of course feta cheese…
Read MoreSpanakopita (Cypriot Spinach & Cheese Phyllo Pie)
Spanakopita has to be one of the most loved pie’s in the Greek culture. Whats not to love, layers and layers of buttery crispy phyllo all wrapped around a delicious spinach cheese filling. The traditional Greek version uses fresh dill and feta cheese. In our Cypriot culture, halloumi cheese is used in many of our savoury pies. My family recipe for…
Read MoreAvgolemono (Greek Cypriot Lemony Chicken & Rice Soup)
The word Avgolemono means egg lemon as this soup features eggs for its creaminess and lots of lemon. Growing up Greek Cypriot, as soon as the cooler weather arrived, my mum always made this soup. It was a big hug of comfort when we needed it the most. With a few ingredients and no time to put together, its perfect for fall…
Read MoreRustic Halloumi and Cherry Tomato Focaccia
What better gift for the Holidays then the gift of Homemade Bread. This focaccia is simple to make and one of our family favourites. I have taken this traditional Italian bread and have given it a Cypriot twist topped with Halloumi cheese, tomatoes and Greek oregano. Food Styling tip: Gift it in a bamboo steam…
Read MoreBlack River Holiday Sweet and Spicy Cheese, Fruit and Chocolate Grazing Board
Sweet and Spicy and everything Nicey!! I would be more than happy to choose cheese for dessert anytime. Cheese and chocolate is a match made in heaven, especially when its local and premium quality cheese. This Holiday Sweet and Savoury grazing board will definitely satisfy all your taste buds and takes no time to put…
Read MoreSausage and Spinach Bolognese Lasagna
Lasagna is one of our family favourite comfort meals. It also is away for me to sneak in lots of veggies. This weeks farm shares featured local onions, celery, carrots and spinach. It made the lasagna very flavourful and hearty. This recipe makes a large lasagna that serves 8-10 but I makes for delicious leftovers…
Read MoreCherry Peppermint Candy Cane Marshmallows in Hot Cocoa
What perfect way to cozy up for the holidays with a cup of hot cocoa and these Fluffy pillows of Cherry Peppermint Marshmallows for a special holiday treat. These are my girls favourite to make and to enjoy during the holidays. They are simple to make and can be made days ahead. Homemade Marshmallows also make perfect…
Read MoreRoasted Acorn Squash Cypriot Hummus with Crispy Pita
This Chickpea and tahini recipe was inspired from my recent trip back home to Cyprus. Pulses and legumes are such an important part of the Greek diet, good fats, fibre and protein. I have given my family recipe a fall flavour twisted with roasted acorn squash. Serve it in the acorn squash bowls for a…
Read MoreEarth Goddess Winter Harvest Bulgur Bowl
Earth Goddess(Ad)….is what I call this Winter Harvest Bulgur Beauty! Local gathered seasonal goodness of Beets, Sweet Potato, Fresh Spinach, Pickled Onions & Farm Eggs with Cypriot Halloumi Cheese and a fresh Avocado topped on a nutritious Bulgur grain. All ready to be dressed with a citrus avocado oil, tahini dressing flavour burst. I must…
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