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WELCOME TO MY CYPRIOT TABLE
PRE-ORDERS NOW AVAILABLE
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Welcome to My Cypriot Table, where the vibrant flavors of Cyprus blend seamlessly with the spirit of the Canadian landscape. This cookbook is a labor of love, celebrating the beauty of Cyprus’s traditions and the joy of sharing meals with family and friends. More than just a cookbook, this is a celebration of Cyprus’s stunning beaches, majestic mountains, and rich culture. Through heartfelt stories, stunning photography and farm-table-table traditions, I invite you to savor the essence of the Mediterranean/Middle East and cherished moments around the family table.
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IRENE MATYS
Local farm-to-table advocate, food stylist, recipe developer & food photographer
Irene Matys is a Greek Cypriot culinary expert specializing in recipe development, food writing, food photography, and styling. Her work has been featured in prominent publications, including LCBO Food & Drink and Best Side Magazine. A passionate advocate for local farmers and producers, Irene has been collaborating with Plan B Organic Farms since 2015, championing fresh, locally sourced ingredients to craft dishes that nourish the soul and delight the senses.
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This Indian inspired no-waste Skillet Hash is a flavourful and delicious way to continue celebrating Earth Month. No need to compost those vegetable tops, potato skins and wilted ingredients. I have partnered with @Nutiva to create a recipe that you will absolute love with no-waste. This flavourful skillet features sweet potatoes, carrot and beet tops,…
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